paperclip
Recipe by CadburyVanilla & Caramel Ice Cream
(95 ratings)
tape image tape image tape image tape image
A perfect summer treat of chocolate, caramel and vanilla.
Serves12
  • Prep time 10 MINS
hero image
tape image tape image tape image
  1. Mix the custard and cream together and place into a plastic container suitable for the freezer and freeze for 1 hour, remove and whisk to remove any ice crystals then re-freeze for an hour. Whisk again, add the caramel pieces and freeze until solid.
  2. Remove from the freezer half an hour before required to allow to soften a little before scooping.
  • Alternatively, mix the custard and cream together and place into an ice cream maker. Churn until beginning to set and then add the caramel chocolate. Continue churning until ready.

Detail Ingredients

Nutritional Info
Nutrition Name per serving
Energy 814.8 kj
Energy 194.6 kcal
Fat 16.1 g
Saturated fat 9.2 g
Salt 0.3 g
Sugars 8.8 g
  • Desserts
  • Seasonal
  • All Recipes
  • Caramel